I was flipping through my friend Andrea’s Facebook page and came across this lovely photo of his work. Aside from being a real character (he serenaded me more than once in the kitchen last summer), he is the master pizzaiolo, or pizza maker, at the Grand Hotel Quisisana. If you watch this video clip, you’ll get an idea of his skill and charisma (he’s the one on the right). Mi manchi, Andrea! –StellaCadente*
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- 4 Reasons Pinterest is Great for Food Lovers Wednesday, February 22, 2012Pinterest madness is sweeping the nation. If you are already pinning, well, you know all about the craze, and if you aren't then you're probably wondering why you should join yet another social network. I mean, who really has the... […]StellaCadente*
- Happy Fat Tuesday Y'all! Wednesday, February 22, 2012What's on your Fat Tuesday menu tonight? Something saucy and slightly decadent? This filling date on the calendar marks the last big fling before Lent when many people give up something they love. Of course, The Biggest Mardi Gras Party... […]Leslie Kelly
- Get Your Oysters While the Skies Are Still Grey! Tuesday, February 21, 2012Clear, uncontaminated waters are pivotal in growing high-quality oysters, especially in the Pacific Northwest. The mollusks filter feed gallons of water a day and gain their subtle distinctive flavors from their environment. Another factor in raising these delectable bi-valves is... […]Kathy Casey
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